Sweet banana omelette recipe

Sweet Banana Omelette recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a unique and delicious breakfast idea? Look no further than the sweet banana omelette recipe! This delightful twist on a classic omelette combines the creamy sweetness of ripe bananas with fluffy eggs, creating a perfect balance of flavors. It's a quick and easy recipe that is sure to impress your taste buds and start your day off right. So grab your skillet and get ready to enjoy this delightful breakfast treat!

Keywords: sweet, banana, omelette, recipe, breakfast

sweet banana omelette recipe details

Sweet banana omelette recipe, recipe Rating: 4.6
Number of votes:107 

Ingredients

1 tbsp	unsalted butter, to fry
3 large	eggs, free range preferred
¼ tsp	salt
2 tsp	caster sugar
2 tbsp	double cream
2 medium	bananas, peeled and sliced on a long diagonal
2 sprig(s)	fresh mint
1 small	tangerine, peeled and segmented for decoration
	icing sugar, to dust liberally
2 tbsp	whipped cream to serve

Instructions

In a jug or bowl, add the eggs, salt, sugar and cream and whisk together until slightly foamy.

Heat a medium frying pan on low-medium heat and melt the butter. Pour the mixture into the pan and cook for about 30 seconds lightly whisking the mixture as it starts to set. Cook further until the eggs are fully set. Arrange about half the banana slices across half the setting omelette and fold the other half of the omelette over the bananas.

Remove the pan from the heat and sprinkle icing sugar over the top of the omelette. Arrange the remaining banana slices over the omelette. Place tangerine segments around pan and sprinkle icing sugar over the top. Caramelise under a hot grill or by using a gas torch.

Divide across centre and serve immediately.

Decorate with mint sprig.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a