Sweet and sour ginger sambal recipe
Sweet and Sour Ginger Sambal recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This sweet and sour ginger sambal recipe is a delightful combination of flavors that will tantalize your taste buds. The tangy sweetness of the sambal is perfectly balanced with the spicy kick of fresh ginger. This versatile condiment can be used as a dipping sauce, marinade, or even as a topping for grilled meats and vegetables. With just a few simple ingredients, you can create a homemade sambal that is bursting with flavor.
Keywords: sweet and sour, ginger, sambal, recipe, condiment.
sweet and sour ginger sambal recipe details
Ingredients
| 4 small | red chillies, chopped |
| 1 small | onion, chopped |
| 2 clove(s) | garlic, chopped |
| 1 tbsp | ginger, chopped |
| 2 tbsp | sugar |
| 1 pinch(es) | salt |
| 3 tbsp | white wine vinegar |
Instructions
Grind ingredients in a food processor until smooth.Serving suggestion:Serve with fish, chicken or pork.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Sweet and sour ginger sambal recipe
Recipe type: xarchivex
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