Summer salad

Summer Salad recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
summer salad is a refreshing and light dish that perfectly captures the vibrant flavors of the season. Packed with a variety of fresh, crisp vegetables and tossed in a tangy dressing, this salad is a delightful addition to any summer meal. It is easy to prepare, making it a go-to recipe for picnics, barbecues, or simply as a healthy side dish. The combination of ingredients provides a burst of color and a mix of textures, creating a visually appealing and satisfying salad. Enjoy the taste of summer with this delicious and nutritious recipe.

Keywords: summer, salad, refreshing, vegetables, tangy dressing

summer salad details

Summer salad, recipe Rating: 4.4
Number of votes:91

Ingredients

2 cups cooked shell pasta

1/2 cup crumbled feta cheese

1 cup green peas

1 clove garlic

1-1/2 Tablespoons fresh thyme

1/4 teaspoon pepper

1 cup finely chopped spinach

2 teaspoons fresh chopped basil

1-1/2 cup cooked shrimp or chicken

1/2 cup chopped green onions

1/4 cup fresh chopped parsley

1 Tablespoon fresh chopped oregano

Dressing:

1/3 cup wine vinegar

1/3 cup olive oil

Combine all salad ingredients and toss gently. Mix oil and vinegar in a small jar and shake. Drizzle over salad. Refrigerate for 30 to 60 minutes before serving. Sere as a main dish with hot rolls.

Serves: 4