Strawberry nut bread recipe
Strawberry Nut Bread recipe
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Recipe intro
This delightful strawberry nut bread recipe is a perfect way to enjoy the sweet and tangy flavors of fresh strawberries. Made with a combination of juicy strawberries, crunchy nuts, and a hint of cinnamon, this bread is both moist and flavorful. It's a great option for breakfast or as a snack any time of the day. The recipe yields a delicious loaf that is easy to make and will surely impress your family and friends.Keywords: strawberry nut bread, recipe, fresh strawberries, moist, flavorful.
strawberry nut bread recipe details
- Ingredients
- Two 10-ounce packages frozen strawberries
- 4 eggs, beaten
- 1-1/4 cups oil
- 3 cups flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 2 cups sugar
- 2 teaspoons cinnamon
- 1 cup chopped pecans
Preheat oven to 350 degrees and grease 5 small loaf pans. Combine strawberries, eggs and oil. In a separate bowl sift dry ingredients and stir into strawberry mixture thoroughly. Fold in nuts; pour into loaf pans and bake for 1 hour.
Yields:5 small loaves
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