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  • Spinach pesto spread recipe

Spinach pesto spread recipe

Posted on Apr 15th, 2022
by Matthew
Categories:
  • Recipes

Spinach Pesto Spread recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.


By thesmartcookiecook.com
A recipe of Spinach pesto spread recipe. Read more below.
Spinach pesto spread recipe, recipe Rating: 4.6
Number of votes:93



Ingredients

300 g spinach, fresh or frozen, thawed
180 g Parmesan cheese, grated
30 g fresh basil
2 clove(s) garlic
180 ml olive oil
2 tbsp lemon juice

Instructions

Drain spinach.

Combine spinach with cheese, basil and garlic in a blender and process until mixed. Gradually add olive oil and add as much is needed to make a thick paste.

Stir in lemon juice, cover, and store in refrigerator.


Preparation time:

ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a

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Reference: Spinach pesto spread recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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