Spinach pesto spread recipe

Spinach Pesto Spread recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for Spinach Pesto Spread is a delicious and versatile option for any meal. Made with fresh spinach, garlic, Parmesan cheese, pine nuts, and olive oil, this spread is packed with flavor and nutrients. It can be used as a dip, a sandwich spread, or even tossed with pasta for a quick and easy meal. Whether you're looking for a healthy snack or a crowd-pleasing appetizer, this Spinach Pesto Spread is sure to impress.

Keywords: spinach pesto, spread, recipe, versatile, flavorful

spinach pesto spread recipe details

Spinach pesto spread recipe, recipe Rating: 4.6
Number of votes:106 

Ingredients

300 g	spinach, fresh or frozen, thawed
180 g	Parmesan cheese, grated
30 g	fresh basil
2 clove(s)	garlic
180 ml	olive oil
2 tbsp	lemon juice

Instructions

Drain spinach.

Combine spinach with cheese, basil and garlic in a blender and process until mixed. Gradually add olive oil and add as much is needed to make a thick paste.

Stir in lemon juice, cover, and store in refrigerator.

Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a