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  • Spinach and blue cheese lasagna recipe

Spinach and blue cheese lasagna recipe

Posted on May 29th, 2022
by Matthew
Categories:
  • Recipes

Spinach and Blue Cheese Lasagna recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • blue cheese
  • creamy mixture
  • lasagna
  • spinach

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for Spinach and Blue Cheese Lasagna is a delightful twist on the classic Italian dish. Layers of tender lasagna noodles are generously filled with a creamy mixture of spinach and tangy blue cheese. The dish is then baked to perfection, creating a golden crust on top. The combination of flavors in this lasagna is truly irresistible, making it a perfect choice for a comforting family meal or a dinner party.

Keywords: Spinach, Blue cheese, Lasagna, Recipe, Creamy mixture.

spinach and blue cheese lasagna recipe details


By thesmartcookiecook.com
A recipe of Spinach and blue cheese lasagna recipe. Read more below.
Spinach and blue cheese lasagna recipe, recipe Rating: 4.7
Number of votes:117


Ingredients

1 pack(s) creamed spinach, frozen and thawed
1 pack(s) leaf spinach, frozen and thawed
400 ml milk
400 g lasagna sheets
1 pack(s) blue cheese, diced
1 pack(s) cream cheese
1 clove(s) garlic, minced
150 g freshly grated Parmesan cheese
salt and pepper
nutmeg
1 tbsp butter

Instructions

In a saucepan heat the milk with the blue cheese and cream cheese. Simmer over low heat until the cheese has melted. Season to taste with pepper and nutmeg. Set aside.

Preheat the oven to 180°C.

In a saucepan, heat the butter and sauté the garlic for a minute. Add the creamed spinach and the leaf spinach. Cook over low heat until thoroughly hot. Season to taste with salt, pepper and nutmeg.

In a buttered shallow casserole dish, layer the spinach, cheese sauce, lasagna sheets, spinach, sauce, lasagna and so on until all ingredients are used up. The last layer should be cheese sauce. Sprinkle with Parmesan cheese and bake for 25-30 minutes.

Preparation time:

ca. 20 min

Grade of difficulty:
easy
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Spinach and blue cheese lasagna recipe

Recipe type: xarchivex

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  • blue cheese
  • creamy mixture
  • lasagna
  • spinach

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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