Spicy Thai Halibut Tacos

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the tantalizing Spicy Thai Halibut Tacos recipe, a fusion of vibrant flavors that will transport your taste buds to the bustling streets of Thailand. This delectable dish combines succulent halibut fillets with a fiery Thai-inspired marinade, resulting in a harmonious blend of sweet, spicy, and tangy notes. The tender fish is then nestled in warm tortillas and garnished with a medley of fresh herbs and zesty lime juice, creating a mouthwatering explosion of flavors. Perfect for a quick and satisfying weeknight dinner or a casual gathering with friends, these tacos are sure to impress.

Keywords: Spicy, Thai, Halibut, Tacos, Recipe

spicy thai halibut tacos recipe details

Spicy thai halibut tacos recipe, recipe Rating: 4.6
Number of votes:110

Get your heat and sweet right here. A bold mix of sweet and spicy flavors turns grilled halibut into a soft taco experience.
Ready in: 23 mins

Ingredients

Serves: 4

• 1 mango, peeled and cubed
• 1/2 cup cubed avocado
• 1/4 cup chopped red onion
• 2 tablespoons chopped seeded jalapeno pepper
• 1 tablespoon minced fresh cilantro
• 3 teaspoons olive oil
• 1 teaspoon lemon juice
• 1 teaspono honey
• 1 pound halibut steaks
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 4 (6-inch) flour tortillas, warmed
• 4 teaspoons sweet Thai chili sauce

Preparation method

Prep: 15 mins | Cook: 8 mins

1. Toss mango, avocado, onion, and jalapeno together in a bowl. Add cilantro, 2 teaspoons olive oil, lemon juice, and honey. Stir well to combine.
2. Preheat grill to high and lightly oil grate.
3. Coat halibut with 1 teaspoon olive oil and season to taste with salt and pepper. Set on grill and close lid. Cook for about 4 minutes, then flip and cook for another 4 to 5 minutes, until halibut is cooked through.
4. Stuff tortillas with fish, mango salsa, lettuce, and chili sauce. Serve.