Spicy smoked salmon scramble recipe
Spicy Smoked Salmon Scramble
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Recipe intro
Introducing the tantalizing "Spicy Smoked Salmon Scramble" recipe, a delightful dish that combines the smoky goodness of salmon with a fiery kick of spice. This delectable breakfast option is perfect for those who crave bold flavors in the morning. The recipe features a medley of scrambled eggs, flaky smoked salmon, and a blend of spices that elevate the dish to new heights. With its quick preparation time and mouthwatering taste, this recipe is sure to become a favorite among seafood lovers and spice enthusiasts alike.Keywords: spicy, smoked salmon, scramble, breakfast, bold flavors
spicy smoked salmon scramble recipe details
Who says salmon can’t survive in heat? This smoked salmon thrives in a jalapeno-flavored scramble.
Ready in: 25 mins
Ingredients
Serves: 6- 10 large eggs
- 1/2 cup half and half
- 5 ounces smoked salmon, cut into bite-size pieces
- 2 tomatoes, finely chopped
- 1 jalapeno pepper, seeded and chopped
Preparation method
Prep: 10 mins | Cook: 15 mins1. In a mixing bowl, beat eggs with cream. Pour into a nonstick skillet, turn the heat to medium-low, and cook, stirring, until almost set.
2. Fold in the salmon, tomatoes, and chile pepper. Continue cooking eggs until set completely.
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