Spicy Sausage Turkey Chili

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About this recipe

In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.
Looking for a hearty and flavorful chili recipe? Look no further than this Spicy Sausage Turkey Chili! Packed with the perfect balance of spices, tender turkey, and savory sausage, this chili is guaranteed to warm you up on a chilly day. With just the right amount of heat, it's sure to satisfy your cravings for a delicious and comforting meal. Whether you're hosting a game day get-together or simply craving a bowl of comfort, this recipe is a winner.

Keywords: spicy, sausage, turkey, chili, flavorful.

spicy sausage turkey chili recipe details

Spicy sausage turkey chili recipe, recipe Rating: 4.4
Number of votes:108

Can you handle this heat? Not for the faint of tongue, this hot chili gets a big boost from cayenne pepper. Inspired by keithv’s “Keith’s Bosox Chili”
Ready in: 3 hours 15 mins

Ingredients

Serves: 16

• 1/2 cup vegetable oil
• 2 pounds coarsely ground turkey
• 2 hot Italian sausage links, chopped
• 1 red onion, chopped
• 3 cloves garlic, chopped
• 4 (15 ounce) cans red kidney beans, drained
• 2 (28 ounce) cans crushed tomatoes
• 1 tablespoon distilled white vinegar
• 1 heaping tablespoon salt
• 1 heaping tablespoon black pepper
• 3 tablespoons chili powder
• 3 tablespoons cayenne (red pepper)
• 1/4 cup crushed red pepper
• 1 1/2 cups tomato juice

Preparation method

Prep: 15 mins | Cook: 3 hours

1. Heat oil in 4 quart pot and brown meat, sausage, onion, and garlic. Drain if needed but, if you use the good stuff, very little draining will be necessary.
2. Add the rest of the ingredients, stir, and simmer over low heat for 3 hours, stirring occasionally. Adjust heat with more red pepper flakes, if desired.