Spicy parmesan sauce recipe

Spicy Parmesan Sauce recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking to add a kick to your next meal? Look no further than this delicious spicy parmesan sauce recipe. With a perfect balance of heat and cheesy goodness, this sauce is sure to elevate any dish it accompanies. Whether you're drizzling it over pasta, using it as a dipping sauce, or even spreading it on sandwiches, the possibilities are endless. Get ready to tantalize your taste buds with this simple yet flavorful recipe.
Keywords: spicy, parmesan sauce, recipe, heat, cheesy goodness.
spicy parmesan sauce recipe details
Ingredients
2 tbsp | butter |
5 | green onions, sliced |
1 clove(s) | garlic, minced |
2 tbsp | flour |
240 ml | milk |
½ tsp | Cajun seasoning |
2 | plum tomatoes, diced |
50 g | Parmesan cheese, grated |
2 drop(s) | Tabasco sauce |
salt and pepper, to taste |
Instructions
Heat butter over low heat until melted. Add the green onions and garlic and cook, stirring, for 1 minutes. Sprinkle in flour and stir until well blended.Stir in milk, Cajun seasoning and cook the sauce, whisking, until thickened. Season with salt and pepper and Tabasco sauce.
Stir in diced tomatoes and Parmesan cheese, and cook, stirring, until cheese is melted.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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