Spiced fruit compote recipe

Spiced Fruit Compote recipe

This article was published by: Matthew

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♼ Recipe origin is unknown. Spiced fruit compote recipe, recipe Rating: 4.6
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Ingredients

300 g	canned sliced peaches, drained
300 g	canned pears, drained
½ tsp	cinnamon
⅛ tsp	cloves
½ tsp	lemon peel
¼ tsp	nutmeg

Instructions

Combine all ingredients in a saucepan and bring to a simmer. Let simmer for 20 minutes. Serve warm or cold.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a