Soy bean milk recipe

Soy Bean Milk recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a healthy and dairy-free alternative to cow's milk? Look no further than this delicious soybean milk recipe! Made from just a handful of ingredients, including soybeans and water, this homemade soy milk is not only nutritious but also easy to make. With its creamy texture and mild flavor, it can be enjoyed on its own or used as a base for smoothies, desserts, and more. So grab your blender and get ready to whip up a batch of this wholesome and refreshing beverage.

Keywords: soybean milk, dairy-free, homemade, nutritious, blender.

soy bean milk recipe details

Soy bean milk recipe, recipe Rating: 4.5
Number of votes:99 

Ingredients

	soy beans
	water
	sugar, to taste
	oil

Instructions

Wash and soak soy beans overnight. Use cold water in summer and warm water in winter.

Put beans in blender and add water and bit of oil. Process only for about 10 seconds and then filter through a cheesecloth.

Bring the milky solution to a boil, about 5 minutes.

If the taste is too strong, add a little sugar.

Soy Bean Milk can also be used for vegetable soup.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a