Smoky Almond Crusted Chicken Wings

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the mouthwatering "Smoky Almond Crusted Chicken Wings" recipe! These delectable wings are coated in a crunchy almond crust, infused with a smoky flavor that will leave you craving for more. With a perfect balance of spices and a delightful nutty twist, this recipe is sure to be a crowd-pleaser at any gathering or game day event. Whether you're a fan of chicken wings or looking to try something new, this recipe is guaranteed to satisfy your taste buds.

Keywords: smoky, almond, crusted, chicken wings, recipe.

smoky almond crusted chicken wings recipe details

Smoky almond crusted chicken wings recipe, recipe Rating: 4.7
Number of votes:120

Crispy baked chicken wings with real almond breading
Ready in: 1 day 21 hours 35 mins

Ingredients

Serves: 3

• 1 cup Blue Diamond(R) smokehouse almonds
• 1 egg
• 3/4 cup of milk
• 1 dash of Worcestershire sauce
• 1 package of chicken wings or wingettes
• 1 cup all purpose flour
• 1 tsp baking powder
• 1/4 tsp dried oregano
• 1 pinch cayenne pepper
• 1/2 tsp paprika
• pepper and salt

Preparation method

Prep: 35 mins | Cook: 1 day 21 hours

1. In a blender, grate almonds until it becomes almond meal, but not butter, set aside in a bowl.
2. Whisk the egg, milk, and Worcestershire sauce, and have the amount of each herb and spice together.
3. Place chicken in a large plastic sealed bag and add egg mixture.
4. Place mixture in the fridge for at least a half hour
5. Sift together the flour, baking powder and remaining spices.
6. Preheat the oven to 375 degrees
7. Dip the chicken into the flour mixture shaking off excess egg mixture.
8. Place the egg mixture into a bowl.
9. Return chicken to egg mixture.
10. Shake off excess moisture and roll the chicken in almond meal until fully covered.
11. Place the chicken on a wire rack and bake for about 45 minutes or until crispy.