Slow Cooker Ham and Potato Casserole

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This slow cooker ham and potato casserole recipe is a comforting and delicious dish that requires minimal effort. It combines tender chunks of ham with creamy potatoes, savory seasonings, and melted cheese, resulting in a hearty and satisfying meal. The slow cooker method allows for all the flavors to meld together while you go about your day. Perfect for busy weeknights or lazy weekends, this recipe is sure to become a family favorite.

Keywords: slow cooker, ham, potato casserole, comfort food, easy recipe.

slow cooker ham and potato casserole recipe details

Slow cooker ham and potato casserole recipe, recipe Rating: 4.7
Number of votes:122

One of my favorite dishes that’s easy to prepare without a lot of ingredients. Use potatoes of your preference. Serve with garlic bread.
Ready in: 4 hours 10 mins

Ingredients

Serves: 8

• 2 (20 ounce) bags Parmesan and garlic frozen potatoes
• 2 (10 3/4 ounce) cans of cream of mushroom soup
• 2 (8 ounce) packages diced ham
• 2 cups milk
• 3 tablespoons butter
• 2 teaspoons onion powder (or chopped onion)
• 2 teaspoons salt
• 2 teaspoons black pepper
• shredded cheese choice (optional)

Preparation method

Prep: 10 mins | Cook: 4 hours

1. Place all ingredients in slow-cooker, mixing well, and cooker on low for 4 hrs. Stir occasionally. Top with cheese for last 5 minutes or until melted.