Skillet Sirloin Steak with Spicy Coffee Rub

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the mouthwatering "Skillet Sirloin Steak with Spicy Coffee Rub" recipe! This extraordinary dish combines the rich flavors of sirloin steak with a bold and tantalizing coffee rub. The result is a perfectly seasoned, juicy steak that will leave your taste buds craving for more. With just a few simple ingredients and a skillet, you can impress your family and friends with this irresistible meal.

Keywords: sirloin steak, spicy coffee rub, skillet, flavorful, juicy.

skillet sirloin steak with spicy coffee rub recipe details

Skillet sirloin steak with spicy coffee rub recipe, recipe Rating: 4.9
Number of votes:129

You’re ten minutes away from smoky, spicy sirloin steak coming hot out of the oven.
Ready in: 25 mins

Ingredients

Makes: 1 steak

• 2 teaspoons steak seasoning
• 1 teaspoon chili powder
• 1 teaspoon finely ground, dark-roast coffee
• 1/2 teaspoon olive oil
• 1 (1-1/4-inch thick) sirloin steak (or more), at room temperature

Preparation method

Prep: 10 mins | Cook: 10 mins | Extra time: 5 mins, resting

1. Set a cast-iron skillet in the oven and preheat oven to 500 degrees F.
2. In a small bowl, stir steak seasoning, chili powder, and coffee together. Rub the steak with oil, then with the spices.
3. Remove cast-iron skillet from oven and set over high heat on the stove. Lay the steak down in the skillet. Cook for about 2 minutes on each side to brown.
4. Place skillet with steak back into the oven. Bake for about 6 minutes, until steak reaches an internal temperature of 135 to 140 degrees F (for medium-rare).
5. Remove skillet from oven and transfer steak onto a plate. Let it rest for 5 minutes to allow the juices to reabsorb into the steak. Serve.