Sirloin Steak with Lemon

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the mouthwatering recipe for Sirloin Steak with Lemon! This delectable dish combines the tenderness of sirloin steak with the zesty freshness of lemon, creating a burst of flavors that will tantalize your taste buds. With simple yet impactful ingredients, this recipe is perfect for any occasion, whether it's a special dinner or a casual barbecue. The combination of succulent steak and tangy citrus brings out the best in each other, resulting in a truly unforgettable culinary experience.

Keywords: sirloin steak, lemon, recipe, flavors, tender

sirloin steak with lemon recipe details

Sirloin steak with lemon recipe, recipe Rating: 4.6
Number of votes:110

Have a future grillmaster in the family? Start him off with this simple recipe.
Ready in: 15 mins

Ingredients

Makes: 1 steak

• Salt and pepper, to taste
• 1 sirloin steak
• Lemon wedges

Preparation method

Prep: 5 mins | Cook: 10 mins

1. Salt and pepper the sirloin steak on both sides.
2. Heat your gas or charcoal grill to high (Here’s how to tell if it’s high: Hold your hand about four inches above the cooking surface. After 2 to 3 seconds, the heat will force you to pull your hand away.)
3. Oil the grill grate, using an oiled rag.
4. Place the steak on the grill. Use these cooking times to cook your steak to medium: 2 to 3 minutes per side for a 1/2 inch thick steak, 4 to 6 minutes per side for a 1 inch thick steak, 6 to 9 minutes per side for a 1 1/2 to 2 inch thick steak.
5. Take the steak off the grill. Let it rest 2 to 3 minutes to allow the juices to reabsorb into the steak. Squeeze lemon wedges over the steak and serve.