Sinful apple crisp recipe

Sinful Apple Crisp recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Indulge in the irresistible flavors of this sinful apple crisp recipe. With its perfect combination of sweet and tart apples, warm cinnamon, and a buttery crumb topping, this dessert is sure to satisfy your cravings. The apples are baked to tender perfection, creating a luscious filling that pairs perfectly with the crispy topping. Serve it warm with a scoop of vanilla ice cream for a truly decadent treat.

Keywords: apple crisp, dessert, sweet, tart, cinnamon.

sinful apple crisp recipe details

Sinful apple crisp recipe, recipe Rating: 4.5
Number of votes:101

Ingredients:

10 Granny Smith Apples

1 Tablespoon ground cinnamon

1 teaspoon nutmeg

3-1/2 cups sugar

3 cups flour

1-1/2 teaspoon baking powder

1/2 teaspoon salt

3 eggs

3/4 cup butter, melted

Instructions:

Peel and slice apples in thick wedges. Toss with mixture of cinnamon and add 1/2 cup of sugar. Set aside. Combine remaining sugar with flour, baking powder, and salt. Crack eggs into dry mixture and work with your hands until topping mixture is crumbly. Lay apple slices in a 9 x 13 baking pan. Sprinkle topping over apples and pour melted butter evenly over top. Bake in a 350 degree oven until golden, about 35 to 40 minutes. Serve with a scoop of vanilla ice cream.