Simple blin pancake recipe

Simple Blin Pancake recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a delicious and easy-to-make breakfast option? Look no further than this simple blin pancake recipe! With just a few basic ingredients, you can whip up these fluffy and irresistible pancakes in no time. Whether you prefer them sweet or savory, blin pancakes are versatile enough to satisfy any taste buds. So grab your frying pan and get ready to indulge in a stack of these mouthwatering treats!
Keywords: blin pancake, simple recipe, breakfast, fluffy, versatile
simple blin pancake recipe details
Ingredients
100 g | flour |
300 ml | milk |
1 medium | egg |
1 pinch(es) | salt |
1 tsp | sugar |
butter for frying |
Instructions
Whisk together flour and salt to combine.In a separate bowl, combine the egg, sugar and milk and whisk until well mixed. Add egg and milk mixture to flour mixture and beat until smooth. The batter should be thin.
Heat a griddle for two minutes. Add a bit of butter and then add a ladle of the batter.
Cook for 30 seconds and when it is golden brown, quickly flip the blini and cook for 15-30 seconds more on the other side as well. Traditionally a blini is made very thin.
Place the blini onto a warm plate, top with a thin layer of a desired filling, roll or fold up, and serve immediately.
Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a
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