Shannon’s grilled cajun tuna recipe
Shannon’s Grilled Cajun Tuna recipe
This article was published by: MatthewShare this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of a dish.
Recipe intro
Introducing Shannon's grilled cajun tuna recipe, a delicious and flavorful dish that is sure to please seafood lovers. This recipe combines the perfect blend of spices with fresh tuna, resulting in a mouthwatering grilled delight. The cajun seasoning adds a kick of heat and depth of flavor, while the grilling process enhances the natural taste of the fish. Whether you're hosting a summer barbecue or looking for a quick and healthy weeknight meal, Shannon's grilled cajun tuna is a must-try recipe.Keywords: grilled, cajun, tuna, recipe, flavorful
shannon's grilled cajun tuna recipe details
- Ingredients
- 2 tuna steaks
- 1/4 cup Cajun seasoning
- 1 cup heavy cream
- 1/4 cup Dijon mustard
- 2 Tablespoons butter
- Salt and pepper to taste
First coat tuna steaks with Cajun seasoning. Grill until temperature of choice. While grilling, combine cream, butter, mustard, and 3 Tablespoons of seasoning and simmer over low heat until slightly thick. When tuna is done, use sauce for dipping or spoon over top.
Share this content!
As seen in:
Reference: Shannon’s grilled cajun tuna recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 18 times, 1 visit(s) today