Scandinavian apple pancakes recipe
Scandinavian Apple Pancakes recipe
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Recipe intro
Introducing the delicious Scandinavian apple pancakes recipe, a delightful twist on the classic breakfast dish. These fluffy pancakes are infused with the sweet and tangy flavors of fresh apples, making them the perfect treat to start your day. With just a handful of ingredients and a simple preparation process, you can whip up a batch of these mouthwatering pancakes in no time. So grab your skillet and get ready to indulge in a stack of warm, comforting apple pancakes that will surely become a family favorite.Keywords: Scandinavian, apple pancakes, recipe, breakfast, fluffy.
scandinavian apple pancakes recipe details
- Ingredients:
- 1/2 cup sugar
- 1 teaspoon cinnamon
- 2 Tablespoons butter
- 3 Granny Smith apples, cut into one-inch pieces
- 3 Tablespoons flour
- 3 eggs, separated
- 3 Tablespoons milk
Use 10-inch skillet with wooden or plastic handle. Cover handle with aluminum foil. Melt butter in skillet. Combine cinnamon and sugar and sprinkle over melted butter. Add apple slices and cook over low heat until apples are coated.
Beat flour, egg yolks, and milk together. In separate bowl, beat egg whites until stiff. Gently fold egg yolk mixture in egg white mixture. Pour over apple slices and cover the entire skillet. Bake at 400 degrees in oven. It will “poof” up. Remove from oven. Loosen sides, turn upside down. Cut in pie slices.
Makes:6 pieces
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