Savoury bean stew recipe

Savoury Bean Stew recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This savoury bean stew recipe is a hearty and delicious dish that is perfect for a comforting meal. Packed with protein-rich beans and a medley of vegetables, this stew is both nutritious and satisfying. The combination of aromatic herbs and spices adds depth of flavor to the dish, making it a true crowd-pleaser. With just a few simple ingredients and minimal prep time, this recipe is a go-to option for busy weeknight dinners.

Keywords: savoury bean stew, protein-rich, vegetables, aromatic herbs, easy recipe.

savoury bean stew recipe details

Savoury bean stew recipe, recipe Rating: 4.5
Number of votes:103 

Ingredients

500 g	broad beans
300 g	green beans, trimmed and cut in 3cm pieces
1	onion, chopped
500 g	potatoes, peeled and diced
1 tbsp	oil
750 g	smoked pork chop, cut into 2cm cubes
1 bunch(es)	savory, tied with kitchen yarn
2 tbsp	instant vegetable stock
300 g	white beans, canned
	salt and freshly ground black pepper
2 l	water

Instructions

In a large saucepan, heat the oil. Sauté the onions30 until slightly yellow. Add the smoked pork, water and the savory and bring to a boil. Stir in the stock. Add the white beans, the potatoes, the broad beans and cook over low heat for 15 minutes. Add the green beans and cook for another 10 minutes.

Season to taste with salt and pepper. Remove the savory and serve.

Preparation time:
ca. 25 min
Cooking / Baking Time:
ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a