Savory vegetable soup recipe
Savory Vegetable Soup recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This savory vegetable soup recipe is a delicious and nutritious option for a comforting meal. Packed with a variety of fresh vegetables, it offers a hearty and flavorful experience. Whether you're looking for a quick weeknight dinner or a cozy lunch option, this recipe is sure to satisfy your cravings. With its simple preparation and wholesome ingredients, it's a great choice for those seeking a healthy and filling dish.
Keywords: vegetable soup, savory, nutritious, fresh vegetables, comforting
savory vegetable soup recipe details
- Ingredients
- 1 large onion
- 1/4 cup butter or margarine
- 3 medium sweet potatoes, peeled and chopped
- 3 medium zucchini, chopped
- One bunch broccoli, chopped
- 2 quarts chicken broth
- 2 medium potatoes, peeled and shredded
- 2 teaspoons celery seed
- 2 teaspoons ground cumin
- 1 teaspoon pepper
- 2 cups light cream
To call this a vegetable soup belies its truly unique and hearty flavor. Consider three slightly unusual ingredients: sweet potatoes, celery seed, and cumin. Amounts of the latter two can be adjusted to suit your taste as you make this your own dish. It’s becoming a favorite of ours and our guests.
In a large kettle, saute onions in butter until transparent. Add the sweet potatoes, zucchini, and broccoli. Saute for 5 minutes, then stir in the broth and simmer for a few minutes. Add potatoes and seasonings and cook another 10 minutes until vegetables are tender. Stir in cream and heat through.
Serves: 12 to 16 (4 quarts)
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Reference: Savory vegetable soup recipe
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