Savory vegetable soup recipe

Savory Vegetable Soup recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This savory vegetable soup recipe is a delicious and nutritious option for a comforting meal. Packed with a variety of fresh vegetables, it offers a hearty and flavorful experience. Whether you're looking for a quick weeknight dinner or a cozy lunch option, this recipe is sure to satisfy your cravings. With its simple preparation and wholesome ingredients, it's a great choice for those seeking a healthy and filling dish.

Keywords: vegetable soup, savory, nutritious, fresh vegetables, comforting

savory vegetable soup recipe details

Savory vegetable soup recipe, recipe Rating: 4.6
Number of votes:107

Ingredients

1 large onion

1/4 cup butter or margarine

3 medium sweet potatoes, peeled and chopped

3 medium zucchini, chopped

One bunch broccoli, chopped

2 quarts chicken broth

2 medium potatoes, peeled and shredded

2 teaspoons celery seed

2 teaspoons ground cumin

1 teaspoon pepper

2 cups light cream

Instructions:

To call this a vegetable soup belies its truly unique and hearty flavor. Consider three slightly unusual ingredients: sweet potatoes, celery seed, and cumin. Amounts of the latter two can be adjusted to suit your taste as you make this your own dish. It’s becoming a favorite of ours and our guests.

In a large kettle, saute onions in butter until transparent. Add the sweet potatoes, zucchini, and broccoli. Saute for 5 minutes, then stir in the broth and simmer for a few minutes. Add potatoes and seasonings and cook another 10 minutes until vegetables are tender. Stir in cream and heat through.

Serves: 12 to 16 (4 quarts)