Crunchy baked apples recipe

Crunchy Baked Apples recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the delightful Crunchy Baked Apples recipe! This easy-to-make dessert is perfect for those craving a sweet and crispy treat. With just a handful of ingredients and a simple baking technique, these apples are transformed into a mouthwatering delight. The combination of tender, juicy apples and a crunchy cinnamon-sugar topping creates a heavenly texture and irresistible flavor. Prepare to indulge in this comforting dessert that will surely satisfy your sweet tooth.
Keywords: Crunchy, Baked Apples, Recipe, Dessert, Cinnamon-Sugar
Crunchy baked apples recipe details
- Ingredients:
- 6 apples (Rome Beauty, Pippin, or Golden Delicious)
- 1/3 cup dates, chopped
- 1/2 teaspoon cinnamon
- 3 teaspoons lemon juice
- 3 Tablespoons melted butter
- 1/3 cup granola
- 1/4 cup chopped walnuts
- 1/4 teaspoon nutmeg
- 2 to 3 Tablespoons honey
- 1 cup or more of apple juice or water
Preheat oven to 350 degrees. Core the apples and stand upright in glass baking dish. Combine granola, dates, walnuts, cinnamon, nutmeg, lemon juice, and honey. Be sure you have made a clean cavity in the apple. Spoon equal amounts of filling into center of each apple. Pack the filling in tightly. Combine 1 Tablespoon of the honey with butter and apple juice. Pour over apples. Bake covered for 30 minutes and uncovered for another 30 minutes, basting with the liquid.
Serve warm or cool. Pass with a pitcher of cream.
Serves: 6Share this content!
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