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Crunchy baked apples recipe

Posted on Mar 7th, 2020
by Matthew
Categories:
  • Recipes

Crunchy Baked Apples recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and does not represent the final look of a dish.

By thesmartcookiecook.comA recipe of Crunchy baked apples recipe. Click here to view.
4.6152
Ingredients:
6 apples (Rome Beauty, Pippin, or Golden Delicious)
1/3 cup dates, chopped
1/2 teaspoon cinnamon
3 teaspoons lemon juice
3 Tablespoons melted butter
1/3 cup granola
1/4 cup chopped walnuts
1/4 teaspoon nutmeg
2 to 3 Tablespoons honey
1 cup or more of apple juice or water

Instructions:

Preheat oven to 350 degrees. Core the apples and stand upright in glass baking dish. Combine granola, dates, walnuts, cinnamon, nutmeg, lemon juice, and honey. Be sure you have made a clean cavity in the apple. Spoon equal amounts of filling into center of each apple. Pack the filling in tightly. Combine 1 Tablespoon of the honey with butter and apple juice. Pour over apples. Bake covered for 30 minutes and uncovered for another 30 minutes, basting with the liquid.

Serve warm or cool. Pass with a pitcher of cream.

Serves: 6

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice.

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