Sausage bake recipe

Sausage Bake recipe

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown. Sausage bake recipe, recipe Rating: 4.4
Number of votes:85

Ingredients:

10 Healthy Choicelite sausage (links or patties) or sausage of your choice

1 cup or 1-1/2 cups apple cider

1/2 cup dried onions

1 peeled apple, diced small

1 teaspoon vanilla

1/2 teaspoon cinnamon

1 Tablespoon maple syrup

Raisins (optional)

Instructions:

Steam sausage in apple cider in large frying pan on medium heat. Add onions and apples. Cover. Cook until apples and onions are soft. Add maple syrup, cinnamon, vanilla, and raisins. Add a little water if all the liquid has evaporated. Uncover and cook on high to get brown. Keep turning so not to burn.

Serves:6 to 8