Baked annapolis seafood casserole

Baked Annapolis Seafood Casserole recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
The Baked Annapolis Seafood Casserole is a delectable dish that combines the flavors of the ocean with a rich and creamy sauce. This recipe is a true delight for seafood lovers, featuring a medley of fresh seafood such as shrimp, crab, and scallops, baked to perfection. The casserole is then topped with a golden breadcrumb crust, adding a delightful crunch to each bite. Whether served as a main course or as an elegant appetizer, this dish is sure to impress.

Keywords: Baked, Annapolis, Seafood, Casserole, Delightful.

Baked annapolis seafood casserole details

Baked annapolis seafood casserole, recipe Rating: 4.6
Number of votes:112

Ingredients

1 pound crab meat

1 pound shrimp

1 cup mayonnaise

1/2 cup green pepper, chopped

1/4 cup onion, chopped

1-1/2 cups celery, chopped

1/2 teaspoon salt

1 Tablespoon Worcestershire sauce

2 cups potato chips, crushed

Paprika

Combine everything but potato chips and paprika. Pour into a 2.5-quart casserole dish. Top with potato chips and paprika. Bake in oven at 400 degrees for 20 to 25 minutes.

Serves:8