Baked annapolis seafood casserole
Baked Annapolis Seafood Casserole recipe
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- 1 pound crab meat
- 1 pound shrimp
- 1 cup mayonnaise
- 1/2 cup green pepper, chopped
- 1/4 cup onion, chopped
- 1-1/2 cups celery, chopped
- 1/2 teaspoon salt
- 1 Tablespoon Worcestershire sauce
- 2 cups potato chips, crushed
Combine everything but potato chips and paprika. Pour into a 2.5-quart casserole dish. Top with potato chips and paprika. Bake in oven at 400 degrees for 20 to 25 minutes.
Reference: Baked annapolis seafood casserole
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