Salmon tartar recipe

Salmon Tartar recipe

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Recipe intro

Introducing the tantalizing Salmon Tartar recipe, a delightful fusion of flavors that is sure to impress your taste buds. This dish combines the freshness of raw salmon with zesty citrus notes, creamy avocado, and a hint of spice, resulting in a mouthwatering appetizer or light meal. With its vibrant colors and elegant presentation, this recipe is perfect for special occasions or when you simply want to indulge in a gourmet treat. So, grab your knife, chop up some ingredients, and get ready to savor the exquisite taste of this Salmon Tartar.

Keywords: salmon tartar, raw salmon, citrus, avocado, gourmet.

salmon tartar recipe details

Salmon tartar recipe, recipe Rating: 4.4
Number of votes:90 

Ingredients

200 g	smoked salmon, finely diced
1 tsp	capers
1 small	onion, finely chopped
1 tbsp	gherkins, finely diced
1 tsp	chives, chopped
1 tsp	extra virgin olive oil
	freshly ground black pepper, to taste

Instructions

Mix all ingredients together and leave to soak in the fridge for about 2 hours.

Serve with fresh crusty bread.

Preparation time:
ca. 10 min
Resting time:
ca. 2 hrs
Grade of difficulty:
easy
Calories per portion:
n/a