Salmon puffs recipe
Salmon Puffs recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a delicious and easy appetizer to impress your guests? Look no further than this delectable salmon puffs recipe. These bite-sized treats are made with flaky puff pastry and filled with a creamy mixture of smoked salmon, cream cheese, and fresh herbs. Perfect for any occasion, these savory puffs are sure to be a crowd-pleaser. Get ready to indulge in a delightful combination of flavors and textures with this simple yet elegant recipe.
Keywords: salmon puffs, appetizer, puff pastry, smoked salmon, cream cheese
salmon puffs recipe details
Ingredients
| 150 ml | water |
| ½ tsp | salt |
| 75 g | butter, cut in pieces |
| 150 g | plain flour |
| 75 g | freshly grated Cheddar cheese |
| 2 | eggs |
| 100 g | smoked salmon, finely diced |
| 100 g | cream cheese |
| 1 tbsp | green olives, pimento stuffed, chopped |
Instructions
Preheat the oven to 200°C and grease 2 baking sheets.In a saucepan, heat water with salt and butter until the butter has melted, stirring constantly. Bring to a full boil. Add the flour all at once. Stir over low heat until the mixture leaves the sides of the saucepan and forms a ball. Remove from heat and cool slightly. Stir in the cheese and beat in the eggs, one at a time, beating until smooth and well combined after each addition.
Drop the batter by teaspoonfuls onto the baking sheets. Bake about 20 minutes or until puffy and golden. Remove from the baking sheets and allow to cool on racks.
Cut each puff in half and scoop out any soft centres. Mix the salmon with the cream cheese and olives and fill the puffs with the salmon mixture. Serve immediately.
Preparation time:
ca. 10 min
Cooking / Baking Time:
ca. 30 min
Grade of difficulty:
medium
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Salmon puffs recipe
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