Roasted tomatoes recipe

Roasted Tomatoes recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the delicious and aromatic Roasted Tomatoes recipe! This simple yet flavorful dish is perfect for tomato lovers looking to elevate their culinary experience. With just a handful of ingredients and minimal effort, you can transform ordinary tomatoes into a mouthwatering side or topping. From its vibrant colors to its rich taste, this recipe promises to be a crowd-pleaser. Get ready to indulge in the irresistible combination of juicy tomatoes, fragrant herbs, and a hint of caramelization.
Keywords: Roasted tomatoes, recipe, flavorful, simple, aromatic
Roasted tomatoes recipe details
Ingredients
8 large | tomatoes, sliced |
For the Dressing: | |
4 tbsp | salt |
3 tbsp | pepper, freshly ground |
50 g | sugar |
2 tbsp | olive oil |
Instructions
Heat the oven to 100°C.Place the tomato slices on a parchment-lined baking sheet.
Mix together the salt, pepper and sugar ina bowl. Brush the tomato sliceswith the olive oil and sprinkle with a large pinch of the salt mixture.
Roast for three hours. Tomatoes will be almost dry.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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