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Roasted lamb meatballs recipe

Posted on Jul 18th, 2022
by Matthew
Categories:
  • Recipes


Roasted Lamb Meatballs

This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Roasted lamb meatballs recipe. Read more below.
Roasted lamb meatballs recipe, recipe Rating: 4.6
Number of votes:97

Add the unique flavor of lamb to your man cave or tailgating options. So easy, you could make it during halftime.
Ready in: 30 mins

Ingredients

Makes: 8 meatballs
  • 3 slices whole wheat bread, crusts cut off
  • 1/3 cup chicken broth
  • 1 1/2 pounds ground lamb
  • 1 egg, lightly beaten
  • 2 large cloves garlic, minced
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 1 tablespoon olive oil

Preparation method

Prep: 15 mins | Cook: 15 mins

1. Preheat oven to 400 degrees F.
2. Set bread in a mixing bowl and pour chicken broth on top. Let sit for about 5 minutes, so the bread can absorb the broth. Then stir in lamb, egg, garlic, salt, and pepper.
3. Make 8 meatballs from the mixture. Set on a nonstick baking sheet and drizzle with olive oil.
4. Bake meatballs for 15 minutes.

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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