Red bell pepper frittata recipe

Red Bell Pepper Frittata recipe

This article was published by: Matthew

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♼ Recipe origin is unknown. Red bell pepper frittata recipe, recipe Rating: 4.6
Number of votes:97 

Ingredients

3	bell pepper, red, green, yellow, seeded, sliced
1 tbsp	water
4 medium	eggs, whites only
3 medium	eggs, whole
2 medium	onions, chopped
2 clove(s)	garlic, minced
	salt and pepper, to taste

Instructions

Preheat oven to 180°C.

Combine 1 tablespoon water, salt, black pepper, egg whites, and eggs in a medium bowl, stirring with a whisk.

Heat some oil in a skillet coated over medium heat and sauté bell pepper, onion, and garlic, 5 minutes.

Stir in egg mixture; cook over medium heat 5 minutes or until almost set. Sprinkle with cheese.

Bake in the oven for 10 minutes or until set.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a