Raspberry sauce

Raspberry Sauce recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking to add a burst of fruity flavor to your desserts? Look no further than this delightful Raspberry Sauce recipe. Made with just a handful of ingredients, this sauce is perfect for drizzling over ice cream, pancakes, or even as a topping for cheesecakes. The vibrant color and tangy taste of raspberries make this sauce a crowd-pleaser. With its simple preparation and versatile uses, this raspberry sauce is sure to become a staple in your kitchen.
Keywords: Raspberry sauce, fruity flavor, desserts, versatile, tangy
Raspberry sauce details
- Ingredients
- One 16-ounce package of raspberries frozen in syrup
- 2 Tablespoons fresh lemon juice
Thaw raspberries and whir in blender until pureed. Put through fine sieve to remove all seeds, then add fresh lemon juice to puree. Refrigerate or freeze for future use.
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