Raspberry fool with amaretto recipe
Raspberry Fool with Amaretto recipe
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Recipe intro
The Raspberry Fool with Amaretto recipe is a delightful dessert that combines the tartness of raspberries with the subtle sweetness of amaretto liqueur. This creamy and indulgent treat is perfect for any occasion, whether it's a dinner party or a simple weeknight dessert. The combination of fresh raspberries, whipped cream, and a hint of amaretto creates a harmonious balance of flavors. With its vibrant colors and luscious texture, this recipe is sure to impress your guests.Keywords: raspberry fool, amaretto, dessert, creamy, indulgent.
Raspberry fool with amaretto recipe details
Ingredients
350 g | fresh raspberries |
2 tbsp | Amaretto |
220 ml | condensed milk |
150 ml | natural yogurt |
300 ml | whipping cream |
100 g | Amaretto biscuits, crushed |
fresh raspberries, for decoration |
Instructions
Place all the ingredients, except cream and biscuits, into a blender and blend until smooth.PLace into a bowl and fold in whipped cream.
Spoon crushed biscuits into 6 tall glasses, and then spoon over the raspberry fool. Chill.
To serve decorate with the fresh raspberries.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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