Raspberry fool with amaretto recipe

Raspberry Fool with Amaretto recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
The Raspberry Fool with Amaretto recipe is a delightful dessert that combines the tartness of raspberries with the subtle sweetness of amaretto liqueur. This creamy and indulgent treat is perfect for any occasion, whether it's a dinner party or a simple weeknight dessert. The combination of fresh raspberries, whipped cream, and a hint of amaretto creates a harmonious balance of flavors. With its vibrant colors and luscious texture, this recipe is sure to impress your guests.

Keywords: raspberry fool, amaretto, dessert, creamy, indulgent.

Raspberry fool with amaretto recipe details

Raspberry fool with amaretto recipe, recipe Rating: 4.6
Number of votes:111 

Ingredients

350 g	fresh raspberries
2 tbsp	Amaretto
220 ml	condensed milk
150 ml	natural yogurt
300 ml	whipping cream
100 g	Amaretto biscuits, crushed
	fresh raspberries, for decoration

Instructions

Place all the ingredients, except cream and biscuits, into a blender and blend until smooth.

PLace into a bowl and fold in whipped cream.

Spoon crushed biscuits into 6 tall glasses, and then spoon over the raspberry fool. Chill.

To serve decorate with the fresh raspberries.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a