Raspberry fool with amaretto recipe

Raspberry Fool with Amaretto recipe

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Ingredients
350 g | fresh raspberries |
2 tbsp | Amaretto |
220 ml | condensed milk |
150 ml | natural yogurt |
300 ml | whipping cream |
100 g | Amaretto biscuits, crushed |
fresh raspberries, for decoration |
Instructions
Place all the ingredients, except cream and biscuits, into a blender and blend until smooth.PLace into a bowl and fold in whipped cream.
Spoon crushed biscuits into 6 tall glasses, and then spoon over the raspberry fool. Chill.
To serve decorate with the fresh raspberries.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
Reference: Raspberry fool with amaretto recipe
Recipe type: xarchivex
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