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  • Raspberry and fig gratin recipe

Raspberry and fig gratin recipe

Posted on Jun 21st, 2022
by Matthew
Categories:
  • Recipes

Raspberry and Fig Gratin recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.


By thesmartcookiecook.com
A recipe of Raspberry and fig gratin recipe. Read more below.
Raspberry and fig gratin recipe, recipe Rating: 4.6
Number of votes:97



Ingredients

6  figs, quartered
230 ml sour cream
100 g brown sugar
500 g fresh raspberries
mint sprigs, for garnish

Instructions

Preheat broiler.

Arrange raspberries and figs in a broilerproof baking dish.

Stir sour cream until smooth and spoon evenly over fruit. Then sprinkle with brown sugar and place under the broiler. Broil until brown sugar melts, about 4 minutes.

Garnish with mint and serve warm.


Preparation time:

ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a

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Reference: Raspberry and fig gratin recipe

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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