Raspberry meringue cream dessert recipe

Raspberry Meringue Cream Dessert recipe

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By thesmartcookiecook.com
A recipe of Raspberry meringue cream dessert recipe. Read more below.

Ingredients

Instructions

Break the meringues into small pieces.

Whip the cream until stiff and mix it together with the vanilla sugar.

Take a medium sized bowl (24cm) and prepare the dish in layers:

Start with a layer of broken meringues, then 1-2cm of whipped cream, then a layer of frozen raspberries. Continue with another layer of broken meringues, then another layer of whipped cream and a final layer of raspberries. Drizzle a few very small meringue pieces over the raspberries as decoration.

Place in the fridge and remove from fridge 30 minutes before serving.

Prepare and consume the same day.