Raspberry Herbal Tea recipe

4.4192

Ingredients

2 family-size raspberry tea bags (Bigelow, I brew mine in the coffee maker just like I would brew coffee. Then I allow the used bags to stay in the tea until evening time.)

2 (each) blackberry tea and black currant tea bags

1 bottle sparkling apple cider or ginger ale

1/2 cup juice concentrate (berry)

1/2 cup orange juice

1/2 cup sugar

Instructions:

Place all the ingredients in a large pitcher. Chill. We serve ours with fruited ice cubes. I reserve enough juices to fill an ice-cube tray and we place slices of strawberries and blueberries into each cube. Garnish with a slice of Granny Smith apple.