Ransoms dip recipe
Ransoms Dip recipe
This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This Ransoms dip recipe is a delightful combination of fresh wild garlic leaves, cream cheese, and tangy lemon juice. It's a versatile dip that can be enjoyed with crackers, bread, or raw vegetables. The vibrant green color and bold flavor of the Ransoms make it a standout addition to any appetizer spread. Whether you're hosting a party or simply craving a flavorful snack, this dip is sure to impress.
Keywords: Ransoms dip, wild garlic, cream cheese, lemon juice, appetizer.
Ransoms dip recipe details
Ingredients
| 100 g | cream cheese |
| 200 g | sour cream |
| 50 g | fresh ransoms |
| salt and pepper |
Instructions
In a bowl mix cream cheese and sour cream, season with salt and pepper. Carefully wash and dry ransoms leaves. Cut up into small pieces. Add to cream and mix well.Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
Share this content!
As seen in:
The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Ransoms dip recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 21 times, 1 visit(s) today
