Randy’s Banana Split Pie

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing Randy's banana split pie recipe, a delightful dessert that combines the classic flavors of a banana split with the creamy goodness of a pie. This recipe is perfect for those who crave the taste of a banana split but prefer it in a more indulgent and convenient form. With a buttery graham cracker crust, a luscious banana cream filling, layers of fresh bananas, and a generous drizzle of chocolate and strawberry sauce, this pie is a true crowd-pleaser. Whether you're hosting a party or simply treating yourself, Randy's banana split pie is sure to satisfy your sweet tooth.

Keywords: banana split, pie, dessert, creamy, indulgent

Randy's banana split pie recipe details

Randy’s banana split pie recipe, recipe Rating: 4.7
Number of votes:116

Delicious, delicious, delicious. Tastes just like a banana split from an ice cream shop.
Ready in: 1 hour 15 mins

Ingredients

Serves: 16

• 2 (8 ounce) packages cream cheese
• 3/4 cups sugar
• 2 large graham cracker pie shells
• 1 (20 ounce) can crushed pineapple, drained
• 4 or 5 bananas
• 2 cups milk
• 2 packages vanilla pudding
• 2 cups whipped cream
• 1 can strawberry pie filling (or fresh strawberries)
• chocolate sauce
• chopped nuts

Preparation method

Prep: 1 hour 15 mins

1. Beat cream cheese and sugar until well blended and spread into pie shells. Top with pineapple, then slice bananas over top.
2. Beat together milk and vanilla pudding until well blended then fold in 1 cup whipped cream. Pour mixture over bananas and refrigerate at least one hour.
3. Top with strawberries and remaining whipped cream. Finally, drizzle with chocolate sauce and sprinkle chopped nuts over the top. Enjoy!