Quick Pineapple Chili with Turkey

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delicious and time-saving Quick Pineapple Chili with Turkey recipe. This delightful dish combines the tangy sweetness of pineapple with the savory flavors of chili and turkey, creating a mouthwatering fusion of tastes. Perfect for busy weeknights, this recipe is quick and easy to prepare, allowing you to enjoy a hearty and satisfying meal in no time. With the perfect balance of ingredients and spices, this chili is sure to become a family favorite.

Keywords: quick, pineapple chili, turkey, recipe, easy.

Quick pineapple chili with turkey recipe details

Quick pineapple chili with turkey recipe, recipe Rating: 4.7
Number of votes:119

A chili for your sweet tooth, with lean ground turkey instead of beef.
Ready in: 40 mins

Ingredients

Serves: 8

• 2 pounds ground turkey
• 1 large onion, chopped
• 1 (16 ounce) can kidney beans, rinsed and drained
• 1 (16 ounce) can pork and beans
• 1 (20 ounce) can pineapple chunks
• 1 cup ketchup
• 1/4 cup packed brown sugar
• 1/4 cup white vinegar

Preparation method

Prep: 10 mins | Cook: 30 mins

1. Combine turkey and onions in a large skillet over medium heat. Cook, stirring, for 10 minutes to cook meat thoroughly.
2. Add remaining ingredients and bring to a boil. Simmer on low for at least 20 minutes to warm the chili and combine the flavors.