Quick chunky bruschetta recipe
Quick Chunky Bruschetta
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Recipe intro
This quick and easy chunky bruschetta recipe is perfect for a light and refreshing appetizer or snack. With just a handful of ingredients, you can whip up this delicious dish in no time. The combination of ripe tomatoes, garlic, basil, and olive oil creates a burst of flavors that will leave your taste buds craving for more. Serve it on toasted baguette slices for a crispy texture that complements the juicy tomatoes perfectly.Keywords: bruschetta, quick recipe, chunky, appetizer, tomatoes.
Quick chunky bruschetta recipe details
Need an appetizer pronto? This simple bruschetta looks amazing but only takes a few minutes to put together.
Ready in: 5 mins
Ingredients
Serves: 4- 1/2 cup grated Romano cheese
- 1/2 cup chopped pitted green olives
- 1/2 cup chopped roasted red bell pepper
- 2 teaspoons olive oil
- 1/2 teaspoon dried basil
- 16 (1/2-inch) slices French bread baguette, toasted
Preparation method
Prep: 5 mins1. Stir cheese, olives, red pepper, olive oil, and basil together in a bowl. Top baguette slices with the mixture and serve.
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