Punch icing recipe
Punch Icing recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking to add a punch of flavor to your baked goods? Look no further than this delicious punch icing recipe! This easy-to-make icing is the perfect way to elevate your cakes, cupcakes, and cookies. With its sweet and tangy taste, it will surely be a hit at any gathering or celebration. Get ready to impress your friends and family with this simple yet flavorful icing!
Keywords: punch icing, recipe, baked goods, sweet and tangy, easy-to-make
Punch icing recipe details
Ingredients
| 200 g | icing sugar |
| 2 tbsp | rum or cognac |
| ½ tbsp | lemon juice |
Instructions
Sift the icing sugar into a bowl. Add rum and lemon juice and stir until smooth.Use to coat cookies or a cake.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Punch icing recipe
Recipe type: xarchivex
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