Pumpkin waffles recipe
Pumpkin Waffles recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a delicious and seasonal breakfast treat? Look no further than this mouthwatering Pumpkin Waffles recipe! These waffles are the perfect blend of fluffy and crispy, with a hint of warm pumpkin spice in every bite. Made with real pumpkin puree and a touch of cinnamon, these waffles are sure to be a hit at your next brunch or cozy weekend morning. Serve them with a dollop of whipped cream and a drizzle of maple syrup for the ultimate fall breakfast indulgence.
Keywords: pumpkin waffles, seasonal, breakfast, pumpkin spice, brunch
Pumpkin waffles recipe details
Ingredients
| 150 g | pumpkin purée |
| 1 medium | egg |
| 180 ml | milk |
| 50 g | flour |
| 3 tsp | butter |
| 1 tsp | baking powder |
| ½ tsp | salt |
Instructions
Beat the egg until light and fluffy. Combine beaten egg with the other ingredients and mix well.Bake the batter in a hot waffle iron.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Pumpkin waffles recipe
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