Pumpkin surprise waffles recipe
Pumpkin Surprise Waffles recipe
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Recipe intro
Introducing the delightful Pumpkin Surprise Waffles recipe, a perfect treat to kickstart your day with a burst of autumn flavors. These waffles are infused with the rich and warm taste of pumpkin, creating a delightful surprise in every bite. With a fluffy texture and a hint of cinnamon and nutmeg, these waffles are sure to please both kids and adults alike. Serve them with a dollop of whipped cream and a drizzle of maple syrup for a truly indulgent breakfast experience.Keywords: pumpkin surprise waffles, autumn flavors, fluffy texture, cinnamon, nutmeg.
Pumpkin surprise waffles recipe details
- Ingredients:
- 1-1/2 cup all-purpose flour
- 2 Tablespoons sugar
- 1-1/2 teaspoons baking powder
- 3/4 teaspoons ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 1/4 teaspoon salt
- 1-1/2 cups milk
- 1 cup unsweetened pumpkin puree
- 2 eggs
- 3 Tablespoons oil
Combine dry ingredients in a large bowl; stir well to mix thoroughly. In a separate bowl, whisk remaining ingredients. Gradually whisk the pumpkin mix into the dry mix; keep mixing until all the lumps dissolve. Coat waffle iron with a non-stick spray. Put batter into the center of a waffle iron to about 3/4 full. Cook until done, about 3 to 4 minutes. Serve with hot syrup. Delicious!
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