Pumpkin patch bread recipe
Pumpkin Patch Bread recipeThis article was published by: Matthew
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- 3-1/2 cups flour
- 3 cups sugar
- 2 teaspoons baking soda
- 1 teaspoon cinnamon
- 1 teaspoon nutmeg
- 1-1/2 teaspoons salt
- 4 eggs, beaten
- 1 cup vegetable oil
- 2/3 cup water
- One 15-ounce can pumpkin
In a large bowl combine flour, sugar, baking soda, cinnamon, nutmeg and salt. In a separate bowl combine eggs, oil, water and pumpkin. Mix well. Stir into dry ingredients. Pour into 3 greased 9 x 5-inch loaf pans. Top with walnuts. Bake in a 350-degree oven for 1 hour.
Reference: Pumpkin patch bread recipe
Recipe type: xarchivex
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