Provencal style skewers for bbq recipe

Provencal Style Skewers for BBQ recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for Provencal-style skewers for BBQ is a delightful combination of flavors inspired by the cuisine of the Provence region in France. These skewers are perfect for grilling and bring together tender pieces of meat, colorful vegetables, and aromatic herbs. The result is a mouthwatering dish that will transport you to the sunny Mediterranean. Get ready to impress your guests with these flavorful skewers at your next BBQ gathering!

Keywords: Provencal-style, skewers, BBQ, grilling, Mediterranean

Provencal style skewers for bbq recipe details

Provencal style skewers for bbq recipe, recipe Rating: 4.7
Number of votes:117 

Ingredients

1 small	aubergine
2 small	zucchini
1	fennel
2	green bell peppers
12	spring onions
3	beef tomatoes
2 tbsp	olive oil
1 tsp	herbs de provence
	salt and black pepper
4	skewers

Instructions

Cut the aubergine in 1 cm thick slices and sprinkle well with salt. Allow to soak for 30 minutes, then rinse the slices with cold water and pat them dry. Cut the zucchini in slices and the fennel and bell peppers in bite-sized pieces. Quarter the beef tomatoes and peel the onions.

Spike the vegetables in turn on the skewers.

Mix the olive oil with the herbs and the spices and brush the skewers with the mixture.

Grill the skewers for approximately 15 minutes.

Preparation time:
ca. 15 min
Cooking / Baking Time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a