Prosciutto di parma and mozzarella wraps recipe

Prosciutto di Parma and Mozzarella Wraps recipe

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Recipe intro

Introducing the Prosciutto di Parma and Mozzarella Wraps recipe, a delightful combination of flavors that will surely tantalize your taste buds. This recipe offers a perfect blend of salty prosciutto di Parma and creamy mozzarella, wrapped in a thin layer of delectable goodness. With only a handful of ingredients and minimal preparation time, these wraps make for an effortless yet elegant appetizer or light lunch option. Whether you're hosting a gathering or simply craving a quick snack, these wraps are sure to impress.

Keywords: Prosciutto di Parma, mozzarella, wraps, appetizer, easy

Prosciutto di parma and mozzarella wraps recipe details

Prosciutto di parma and mozzarella wraps recipe, recipe Rating: 4.7
Number of votes:121 

Ingredients

2	mozzarella cheese, cut into 8 slices
8 slice(s)	sundried tomatoes in oil
8 leaves	basil
8 slice(s)	Prosciutto di Parma
some	olive oil

Instructions

Place onto each mozzarella slice a slice of sundried tomato and a basil leaf. Wrap with a slice of prosciutto di Parma.

In a saucepan, heat the oil. Fry the mozzarella wraps over medium heat from both sides, until crispy.

Serve with white bread.

Preparation time:
ca. 5 min
Cooking / Baking Time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a