Prawn cocktail recipe
Prawn Cocktail recipe
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Ingredients
| 500 g | medium cooked prawns |
| 1 medium | tomato |
| 1 | avocado |
| lettuce leaves | |
| lemon slices | |
| cocktail sauce, see database |
Instructions
Peel and devein prawns. Reserve 4 unpeeled prawns for garnish.
Finely shred lettuce leaves and divide between 4 serving dishes or glasse. Dice avocado and tomatoes and devide equally on top of the lettuce.
Arrange peeled prawns on top of each salad and drizzle with cocktail sauce.
Decorate each dish with one unpeeled prawn and a slice of lemon. Serve immediately.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
Reference: Prawn cocktail recipe
Recipe type: xarchivex
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