Potatoes with cheese recipe

Potatoes with Cheese recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and comforting potato dish? Look no further than this easy-to-make Potatoes with Cheese recipe. With just a handful of ingredients, you can whip up a creamy and cheesy side dish that will leave everyone wanting more. Whether you're serving it as a side to a main course or as a standalone dish, these potatoes are sure to be a hit. Get ready to enjoy the perfect combination of tender potatoes and gooey cheese in every bite!

Keywords: Potatoes, Cheese, Recipe, Comforting, Creamy

Potatoes with cheese recipe details

Potatoes with cheese recipe, recipe Rating: 4.6
Number of votes:106 

Ingredients

150 g	Red Hawk cheese, rind removed, cubed
4	potatoes, peeled, cooked, cut in half
1 tsp	chives, chopped
	salt and pepper, to taste

Instructions

Preheat oven to 150°C.

Peel and cook potatoes until tender. Drain. Cut into halves.

Place cheese cubes on the potato halves. Place in oven and bake until cheese is melted. Season with salt and pepper and sprinkle with chopped chives.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a