Potato salad swabian style recipe

Potato Salad Swabian Style recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for Swabian-style potato salad is a delightful twist on the classic dish. Made with tender potatoes, crispy bacon, and a tangy vinegar dressing, it brings together flavors that are both comforting and refreshing. The combination of creamy potatoes and smoky bacon creates a perfect balance of textures, while the addition of onions and fresh herbs adds a burst of freshness. Whether served as a side dish or a light meal, this potato salad is sure to be a crowd-pleaser.

Keywords: potato salad, Swabian-style, bacon, vinegar dressing, fresh herbs

Potato salad swabian style recipe details

Potato salad swabian style recipe, recipe Rating: 4.6
Number of votes:112 

Ingredients

1 kg	potatoes
1 large	onion
250 ml	hot beef or chicken stock
	salt
	pepper
6 tbsp	vinegar
6 tbsp	sunflower oil
1 bunch(es)	dill, or chives, chopped
5	spring onions

Instructions

Boil the potatoes with skins until soft, then peel and slice them while still hot. Let them cool.

Add the onion. Mix the hot stock with salt, pepper and vinegar and pour 1/3 of it over the potatoes. Let the salad soak for 30 minutes, and check if more stock is required. The salad should be “wet”.

Add the oil and herbs, and the chopped spring onions. Mix thoroughly, and let it soak again for a short time.

Eat the salad while still warm. It is especially tasty with home made beef or chicken stock.


Preparation time:
ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a