Potato and asparagus salad recipe

Potato and Asparagus Salad recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing a delightful and refreshing dish, the Potato and Asparagus Salad recipe. This recipe combines the earthy flavors of tender potatoes and crisp asparagus, creating a harmonious blend of textures and tastes. Perfect for a light lunch or a side dish, this salad is easy to prepare and packed with nutritious ingredients. With its vibrant colors and zesty dressing, it's a feast for both the eyes and the palate.

Keywords: potato, asparagus, salad, recipe, nutritious.

Potato and asparagus salad recipe details

Potato and asparagus salad recipe, recipe Rating: 4.6
Number of votes:112 

Ingredients

6 medium	red potatoes, peeled, halved
500 g	asparagus, trimmed, washed, cut into chunks
	For the Dressing:
240 ml	mayonnaise
1 tbsp	Dijon mustard
2 tbsp	balsamic vinegar
	salt and pepper, to taste
	fresh parsley, chopped

Instructions

Boil the potatoes for about 15 minutes, then add the asparagus and cook for another 8 minutes.

Combine the remaining ingredients to make a dressing.

Drain the vegetables and toss while still warm with the dressing.

Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a