Port wine plum and mocha sauce recipe
Port Wine Plum and Mocha Sauce recipe
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Ingredients
| 250 ml | port wine |
| 125 ml | mocha coffee, brewed |
| 125 ml | plum juice |
| 10 | plums, pitted |
| salt and pepper, to taste |
Instructions
Combine all ingredients in a saucepan, bring to a boil and let simmer over low heat for about 20 minutes. Season to taste with salt and pepper.
Great with duck.
Preparation time:
ca. 5 min
Cooking / Baking Time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a
Reference: Port wine plum and mocha sauce recipe
Recipe type: xarchivex
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